# !66 ANDHRA PRADESH GRAIN & SEED MERCHANTS' ASSOCIATION ETC. ETC v. UNION OF INDIA & ANR

- **Citation:** [1971] 1 S.C.R. 166
- **Court:** Supreme Court of India
- **Decided:** 1970-03-31
- **Case number:** Writ Petitions Nos. 468, 469· 489· and 490 of 1969
- **Bench:** J. C. Shah, K. S. Hegde, A. N. Grover
- **Source:** https://unisonlegal.in/judgment/supreme-court-of-india/66-andhra-pradesh-grain-seed-merchants-association-etc-etc-v-union-of-india-anr-5033
- **Pages:** 11

## Headnote

Prevention of. Food Adulteration Act (37 of 1954), sso 7, 10 and
19-Constitutional validity of.
The petitioners are traders in foodgrains, edible oils
and other
articles of food,
In a petition under Art, 32 they challenged the validity
of ss. 7, 10 and 19 of the Prevention of Food Adulteration Act, 1954.
They contended that : (l) ss. 7 and 19 of the Act are violative of
Arts. 14 and 19(1)(g) because, (a) s. 16(1) (a) of the Act read with
s. 19(1) imposes an absolute liability on dealers; (b) the standards
of
quality and limits of variability of quality prescribed by the Act are
unreasonable and that small dealers would not be in a position to ascer-
\ain whether the goods purchased by them. or in their possession a're
according to those standards as required by s. 7 of the Act; ( c) .Ven
when an article is purchased not as an article of food, but for other use;
the vendor would be deemed guilty if the article did not conform "to the
prescribed standards; ( d) if a retail seller opens a container of branded
article of food he loses even the limited protection provided by s. 19(2);
and (e) that the penalties which may be imposed under s. 16(1 )(a)
are unduly severe; and (2) the non-availability to the vendor of the
plea of his ignorance and the conclusiveness of the certi_ficate of the
Director of Central Food Laboratory under s. 13(5) of the Act, violate
the ~uarantee under Art. 20 ( 3 l ..
HELD : (a) The Act does not make mens rea an ingredient of the
offence.
Ordinarily, for the protection of the liberty of a Citizen, in the
definition of offences, blame-worthy mental condition is made an ingredient: but in Acts enacted to deal with a grave soc1a1 evil or fdr ensuring
public welfare especially in offences against health, it is often found necessary in the larger public interest to provide
1Ior imposition of liability without proof of a guilty mind. If from the '°heme of an Act, it appears that
compliance with the regulatory provisions will
be promoted by imposiμg
such absolute liability and that it cannot othe'fwise be reasonably ensured,
the court will be' justified in holding that the restriction on the right of the
trader" is in the inkrest of the general public. [172 H-173 CJ
Adulteration and misbranding of food
is
a rampant evil in our
country. The channels of supply
and the movement
di goods from
trader to trader, and fertile sources of adulteration and misbranding,
make it extremely difficult in a large majority of cases to establish affirmatively that stdrage or sale of adulterated or misbranded food-stuffs was
with a guilty mind.
Therefore, a statute calculated to control that evil
is in the interest of the general public
and merely because it makes a
departure from the normal structnre of statutes enunciating offences and
prescribing punishments, the restrictions ·on t'raders will not be deemed
unreasonable.
The deferu::es set out in s. 19(2) are open to the vendor
and the act does not dispense with proof that the article of food is
adulterated, misbranded dr that its sale is prohibited : it only enacts that
a vendor selling adulterated and misbranded articles of food cannot
merely olead that he was ignorant of the nature and quality of the goods.
[171 G-H; 173 C.D]
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ANDHRA GRAIN MERCHANTS V. UNION
167
( b) The schedule to the Act uses technical expressions in relation.
to standards of quality and an ordinary. retail dealer may not be familiar
with them.
But the rules, made under s. 23 (I) ( b) prescribe clearly
the standards of quality.
The standards are arrived at after consultation.
with the Committee for Food Standards which consists of experts in the
field of food technology and food analysis and representatives of the
Central
and State Governments.
Hence the
standards
cannot
be
challenged as arbitrary or unreasonable. [175 CJ
(c) What is pcnalistd uy s. _ 16! 11 is the importation. manufacture
tor sale or storage. sale. or distribution of any article of food.
It is
always open

## Text

!66
ANDHRA PRADESH GRAIN & SEED MERCHANTS'
ASSOCIATION ETC. ETC.
v.
UNION OF INDIA & ANR.
I
March 31, 1970
[J. C. SHAH, K. S. HEGDE AND A. N. GROVER, JJ.)
Prevention of. Food Adulteration Act (37 of 1954), sso 7, 10 and
19-Constitutional validity of.
The petitioners are traders in foodgrains, edible oils
and other
articles of food,
In a petition under Art, 32 they challenged the validity
of ss. 7, 10 and 19 of the Prevention of Food Adulteration Act, 1954.
They contended that : (l) ss. 7 and 19 of the Act are violative of
Arts. 14 and 19(1)(g) because, (a) s. 16(1) (a) of the Act read with
s. 19(1) imposes an absolute liability on dealers; (b) the standards
of
quality and limits of variability of quality prescribed by the Act are
unreasonable and that small dealers would not be in a position to ascer-
\ain whether the goods purchased by them. or in their possession a're
according to those standards as required by s. 7 of the Act; ( c) .Ven
when an article is purchased not as an article of food, but for other use;
the vendor would be deemed guilty if the article did not conform "to the
prescribed standards; ( d) if a retail seller opens a container of branded
article of food he loses even the limited protection provided by s. 19(2);
and (e) that the penalties which may be imposed under s. 16(1 )(a)
are unduly severe; and (2) the non-availability to the vendor of the
plea of his ignorance and the conclusiveness of the certi_ficate of the
Director of Central Food Laboratory under s. 13(5) of the Act, violate
the ~uarantee under Art. 20 ( 3 l ..
HELD : (a) The Act does not make mens rea an ingredient of the
offence.
Ordinarily, for the protection of the liberty of a Citizen, in the
definition of offences, blame-worthy mental condition is made an ingredient: but in Acts enacted to deal with a grave soc1a1 evil or fdr ensuring
public welfare especially in offences against health, it is often found necessary in the larger public interest to provide
1Ior imposition of liability without proof of a guilty mind. If from the '°heme of an Act, it appears that
compliance with the regulatory provisions will
be promoted by imposiμg
such absolute liability and that it cannot othe'fwise be reasonably ensured,
the court will be' justified in holding that the restriction on the right of the
trader" is in the inkrest of the general public. [172 H-173 CJ
Adulteration and misbranding of food
is
a rampant evil in our
country. The channels of supply
and the movement
di goods from
trader to trader, and fertile sources of adulteration and misbranding,
make it extremely difficult in a large majority of cases to establish affirmatively that stdrage or sale of adulterated or misbranded food-stuffs was
with a guilty mind.
Therefore, a statute calculated to control that evil
is in the interest of the general public
and merely because it makes a
departure from the normal structnre of statutes enunciating offences and
prescribing punishments, the restrictions ·on t'raders will not be deemed
unreasonable.
The deferu::es set out in s. 19(2) are open to the vendor
and the act does not dispense with proof that the article of food is
adulterated, misbranded dr that its sale is prohibited : it only enacts that
a vendor selling adulterated and misbranded articles of food cannot
merely olead that he was ignorant of the nature and quality of the goods.
[171 G-H; 173 C.D]
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ANDHRA GRAIN MERCHANTS V. UNION
167
( b) The schedule to the Act uses technical expressions in relation.
to standards of quality and an ordinary. retail dealer may not be familiar
with them.
But the rules, made under s. 23 (I) ( b) prescribe clearly
the standards of quality.
The standards are arrived at after consultation.
with the Committee for Food Standards which consists of experts in the
field of food technology and food analysis and representatives of the
Central
and State Governments.
Hence the
standards
cannot
be
challenged as arbitrary or unreasonable. [175 CJ
(c) What is pcnalistd uy s. _ 16! 11 is the importation. manufacture
tor sale or storage. sale. or distribution of any article of food.
It is
always open to a person selling an article capable of being used as an
article of food as well as for other purposes to inform the purchaser
by clear notice that the article sold or supplied was not intended to be
used as an article of food an<l '"such cases s. 16 would not apply. [174 OJ
(d) Under s. 19(2) if the vendor has obtained the article df food·
from a licensed manufacturer. distributor or dealer or from a manufacturer. distributor ot dealer with a warranty, he is protected, provided he
has properly stored the article and sold it in the same state as he purchased'
it, even if it turns out to be adulterated or misbranded. By merely opening
the container the article of food does not cease to be in the same state in
which tlie vendor purchased it.
Therefore, the vendor will not lose the·
protection of the sub-section merely because he opens the container.
[173 G-Hl
( e) The severity of the penalty is not so disproportionate to the
gravity of the offence that it may be deemed unreasonable, because, the·
penalties are imposed 'as a deterrent to prevent malpractices by traders
in articles of food and to ensure the purity of articles of food. [174 CJ
The Act deals with the regulation of a class of traders and in view
of the widespread malpractices and the practical difficulties of controlling
the malpractices. stringent provisions have been made in the Act.
The.
classification is founded on an intelligible differentia and has a rational
relation to the object sought to be achieved. [176 CJ
(2) Article 20(3) provides that no person accused of any offence
shall be compelled to be a witness against himself.
By plroviding that
a plea of ignorance of the vendor will not be a defence and that the
certificate of the Director of Central Food Laboratory, who .is a disinterested and high placed
offi~ial as conclusive, Art. 20(3) is not
violated. [176 D-C]
ORIGINAL JURISDICTION: Writ Petitions Nos. 468, 469· 489·
and 490 of 1969.
Petitions Under Art. 32 of the Constitution of India for ~force
ment <>f fundamental rights.
S. V. Gupte, D, Sudhakara Rao and B. Parthasarathy, for the
petitioners (in W. P. No. 468 of 1969).
B. Parthasarathy, for the petitioners (in W. P. Nos. 469, 489·
and 490 of 1969).
Niren De· Attorney-General, B. D. Sharma and S. P. Nayar,.
for respo):ldent No. 1 (in all the appeals).
SUPREME COURT REPORTS
[1971] 1 S.C.R.
P. Ram Reddy and·G. S. Rama Rao, for respondelit No. 2 (in
all the petitions).
The Judgment of the Court was delivered by
Shah, J. The petitioners who are traders in food grains, edible
-0ils, and other articles of food, challenge the validity of s. 7 read
withs. 2(v) and 2(ix), ands. 19, s. 2(i) .ands. 10 read withs.
13 of the, Prevention of Food Adulteration Act 3 7 of 1954 and
the rules framed thereunder. They claim that by the Act and the
rules the fundamental rights guaranteed under Arts. 14, 19(1) (g)
and 20(3) of the Constitution are infringed.
The Parliament, with a view to control adulteration and misbranding of articles of food, enacted the Prevention of Food Adulteration Act, 1954. The petitioners concede that they do not claim
a fundamental right to carry on business in adulterated or misbranded foodstuffs : they claim that they are honest traders, and do
uot resort to any malpractice, still in carrying on their business
in foodstuffs they are, by the Act, subjected to restrictions which
are not reasonable.
They contend that the Act presumes every
trader charged with an offence under s. 16(1) (a) to be guilty and
imposes upon him the burden of proving that he is not guilty of the
offence charged, by establishing facts which are not within his
knowledge, or which without great expense wholly incommensurate
j with h's means and the facility available to him, he cannot establish.
They also claim that by the Act they are denied the equal protection of the laws and the guarantee of Art. 20(3) of the Constitution
is infringed.
The relevant provisions of the Act may first be noticed. Section
7 of the A ct provides :
. "No person shall himself or by any person on his
behalf manufacture for sale, or store, sell or distribute--
•
( i) any adulterated food;
(ii) any misbranded fOod;
(iii) any article of food for the sale of
which a
licence is prescribed, except in accordance with the con-
~ilions of the licence;
(iv) any article of food the sale of which is for the
thli.e being prohibited by the Food (Health) Authority
in the interest of public health; or
( v) any article of food in contravention of any other
provision of this Act or of any rule made thereunder."
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ANDHRA CiKAIN MERCHANTS v. UNION (Shah,].)
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By s. 10 a food inspector appointed under s. 9(1) of the Act is
authorised to take samples of any articles of food from any person
selling such article, er from any person who is in Uie course of
conveying,
delivering or preparing to deliver such article to a
purchaser or consignee, or from a consignee after delivery of any
such article to him, and to send such sample for analysis to the
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public analyst, and with the previous approval of the health officer
having jurisdiction in the local area concerned, or with. the previous approval of the Food (Health) Authority to prohibit the sale
of any article of food in the interest of public health. Sub-section
( 5) of s. 13 provides :
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"Any document purporting to be a report signed
by a public analyst, unless it has been su~erseded under
sub-section ( 3), or any document purportmg to be a certificate signed by the Director of the Central Food Laboratory, may be used as evidence of the facts stated therein in any proceeding under this Act or under sections 272
w 276 of the Indian Penal Code :
Provided that any document purporting to be a certificate signed by the Director of the Central Food Laboratory shall be final and conclusive evidence of the facts
stated therein."
Section 16(1) prescribes the penalties: els. (a) & (f) which are
relevant provide :
"(! ) If any person-
( a) whether by himself or by any other person on
his behalf imports into India or manufactures for sale,
or stores, sells or distributes any article of food-
(i) which is adulterated or misbranded or the ~ale of
which is prohibited by the Food (Health) authority in
the interest of public health;
(ii) other than an article of food referred to in subclause (i), in contraventio~ of any of the provisions of
this Act or of any rule made thereunder; or
( f) whether by himself or by any other person on his
behalf gives to the vendor a false warranty in writing in
respect of any article of food sold by him,
he shall in addition to the penalty to which he may be
liable under the provisions of irection 6, be punishable
with imprisonment for a term which shall not be less than
Ll !Sup.CI/70 -12
170
SUPREME COURT REPORTS
[1971] 1 S.C.R.
· six months but which may extend to six years, and w:th
fine which shall not be less than· one thousand rupees :
Provided thatSection 19 deals with the defences"which may, and which may not,
.be <iliowed in prosecutions under .the Act. It provides :
•' ( l) It shall be no defence in a prosecution for an
offence· pertaining to the sale of any adulterated or misbranded article of food to allege merely that the vend•Jr
was ignorant of the nature, substance or quality of the
food sold by him or that the purchaser having purchased
any article for analysis was not prejudiced by the sale.
( 2) A vendor shall not be deemed to have committed an offen,ce pertaining to the sale of any adulterated
or misbranded article of food if ·~e proves-.
(a) that he purchased the article of food-
( i) in a case where a licence is prescribed for the
sale thereof, from a duly licensed manufacturer, disfrioutor or dealer;
(ii) in any other case, from any manufacturer. distributor or dealer.
with a written warranty in the prescribed fonn; and
( b) that the article of food while in his possession
was properly stored and that he sold it in the same state
as he purchased it.
( 3) Any person by whom a warranty as is referred
lo in section 14 is alleged to have been given shall be
entitled to appear at the hearing and give evidence."
"Food"' is defined ins. 2\v) as meaning "any article used as food
or drink for human consumption other than drugs and water and
includes-( a) any article which ordinarily enters into, or is used
in the composition or preparation of human food, and (b) any
flavouring matter or condiments".
Cia~iscs (i) and (ix) of s. 2 define the expressions "odulterated"
and ''misbranded".
According to counsel for the petitioners the Act imposes unreasonable restrictions, because it creates absolute liability by s.
16 ( l ) (a) and imposes severe penalties for storage and sale or
distribution of articles of food found to be adulterated or misbranded, or prohibited by law; it prescribes standards which are
technical and absolute, and for the slightest departure therefrom
the trader is liable to be pro>ecuted and punished. Counsel submitted that it is impossible for an ordinary trader without the
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ANDHRA GRAIN MERCHANTS v: UNION (Shah, J.)
I 7 r
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assistance of an expert technician to ascertain whether the articles
of tood purchased by him comply with the prescribed standards,
and that in prescribing the standards of quality the imperceptible
~hanges which take place in foodstuffs by passage of time, are not
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taker. int9 account.
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In our judgment, the restrictions iroposed upon the conduct of
business by traders in foodstuffs cannot be deemed unreasonable.
By s. 16 ( 1) provision is made for imposing penalties, among
ether' acts, for storage, sale or distribution of articles of food which
are adulterated or misbranded, or sale of which is prohibited by
the Food (Health) authority in the interest of the public health,
or is in contravention of the Act or the rules. The Act, it is true.
dces not make some blame-worthy mental condition constituted
by knowledge or intention relating to the nature of the article
stored, sold or distributed, an ingredient of the offence.
Unless
the case falls within sub-s. (2) of s. 19, if sale, storage or. distribution is established, intention to sell articles or knowledge
that the articles are adulterated, misbranded, or prohibited need
not be proved by the prosecutor to bring home the charge. Subsection (1 ) of s. 19 provides that it is no defence in a charge for
an oITcnce pertaining to the sale of any adulterated or misbranded
article of food to allege merely that the vendor was ignorant of
the nature, substance or quality of the food sold by him, or that
the purchaser having purchased any article for analysis was not
prejudiced by the sale. By that clause a bare plea of ignorance
by a trader about the nature, substance or quality of the food sold
by him is not a defence in a prosecution for the offence pertaining
to the sale of any adulterated food, nor that the article was purchased for analysis.
But· in considering whether creation of absolute liability
amounts to imposing unreasonable restrictions, the Court has to
strike a balance between the individual right and public weal.
The Courts will not strike down an Act as imposing unreasonable
restrictions merely because it creates an absolute liability for infringement of the law which involves grave danger to public health.
The Courts will undoubtedly consider whether without imposing
P.bsolute liability the object of the statute could be reasonably
secured. For that purpose the Court will consider the object of
the Act, apprehended danger to the public interest, arising out
of the activity if not controJled and the possibility of achieving the
intended results by less stringent provisions. The nature of the
trade in foodstuffs. the channels of supply and the movement of
goods from trader to trader and fertile sources of adulteration and
mi>branding make it extremely difficult in a large majority of cases
to establish affirmatively that storage or sale of adulterated or misbranded foodstuff was with a guilty mind. Provisions in the statute
book creating absolute liability for sale of adulterated food are
SUPREME COURT REPORTS
[1971] I S.C.R.
fairly common.
Section 3 ( 1) of the English "Foods & Drugs
Act", 1938, imposes absolute duty on a dealer in foodstuff regardless of negligence: Lindley v. George W. Horner & Co. Ltd.;(')
and Lamb v. Sunderland and District Creamery Ltd.(") The
same provision is repeate4 in s. 2 of the "Food and Drugs Act",
1955. In Halsbury's Laws of England, Vol. 10 (3rd Edn.) at p.
273, Art. 508, it is stated :-
"A statutory crime may or may not contain an ex7
press definition of the necessary state' of mind. A s.atute
may require a specific intention, malice, knowledge, wilfulness, or recklessness. On the other hand, it may be
silent as to any requirement of mens rea, and in such a
case in order to detennine whether or not mens rea is
an essential element of the offence, it is necessary to look
at the objects and tenns of the"statute. In some cases,
the courts have concluded that despite the absence of
express language the intention of the legislature was that
mens rea was a necessary ingredient of the offence. In
others, the statute has been interpreted as
creating a
strict liability irrespective of mens rea. Instances of this
strict liability have arisen on the legislation concerning
food and drugs, liquor licensing, and many other
Jll'ltters".
Jn Mousel/ Brothers v. London and North Western Rail Co.( 3 )
Atkin, J., observed :
" .... yet the legislature may .prohibit an act or enforce a duty in such words to make the prohibitions or the
duty
absolute :
. . . .
To ascertain
whether
a particular Act of Parliament has that effect or not,
regard must be had to the object of the statute, the words
used, the nature of the duty laid down, tne person whom
it is imposed, the person by whom it would in ordinary
circumstances be perfonned, and the person upon whom
the penalty is imposed.''
In Quality Dairies (York) Ltd. v. Pedley(') the Court of Appeal
held that Regulation 26( 1) of the Mill and Dairies Regulation,
1949, requiring a distributor to ensure that every vessel used as
a contaim~r for milk shall be in a state of thorough cleanliness,
imposed an absolute liability
It is true that for the protection of the liberty of the cit'izen,
in the definition of offence>, blameworthy mental· condition is ordinarily an ingredient either by express enactment or clear implica-
(1) [1950] I All. E.R. 234.
(2) [!951] All. E.R. 923 .
. ., TJ917] 2 K.B. 845.
14) [1952] I All. E..R. 380.
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ANDHRA GRAIN MERCHANTS V. UNION (Shah, J.)
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tion : but in Acts enacted to deal with a grave social evil, or fo,
ensuring public welfare, especially in offences against public
health, e.g., statutes regulating storage _or sale of articles of food
and drink, sale of drugs, sale of controlled or scare commodities,
it is often found necessary in the larger public interest to.prO'Vide
for imposition of liability without proof of a guilty mind.
If from the scheme of the Act it appears that compliance with
the n;gulatory provisions will be promoted by imposing an absolute liabili_ty, and that it cannot otherwise be reasonably ensured,
the Court will be justified in holding that the restriction on the
right of the trader is in the interest of the general public. Adulteration and misbranding of foodstuffs is a rampant evil and a
statute calculated to control that evil is indisputably in the interest
of the general public : The statute imposing restrictions Upon
traders will not be deemed unreasonable merely because it makes
a departure from the normal structure of statutes
enunciating
offences and prescribing punishments. By sub-s. (2) of s. 19,
even in respect of the absolute offence, the Parliament has enacted
that on proof of certain facts, criminal liability will be excluded.
Thereby a ven.dor is nof deemed to have committed an offence
pertaining to the sale of any adulterated or misbranded article of
food if he proves that the purchased the article of focid from a
July licensed manufacturer, distributor or dealer in a case where
a licence is prescribed for the sale thereof, and in any other case
from any manufacturer, distributor or dealer with a written warranty in the prescribed form, provided the article of food while
in his possession was properly stored and that he sold it in the
same state as the purchased it. The argument of counsel for the
petitioners that the provision that a retail seller who opens a container of a branded article of foo(l'loses even the limited protection
under s. 19(2) is without substance. Clause (b) of sub-s. (2) of
''· 19 does not provide, nor does it imply, that if the container of
a branded article is opened, the article of. food ceases to be in the
same state in which the vendor purchased it. If the article of food
is sold in _the same condition in which it wa:i purchased from a
licensed manufacturer or dealer, or was purchased with a warranty,
the vendor will not lose the protection of sub-s. ( 2) of s. 19 merely because he opened the container. If the vendor has obtained
the article from a licensed manufacturer, distributor or dealer er
from a manufacturer, distributor or dealer with a warranty, he is
protected, provided he has properly stored the article and sells it
in the same state as he purchased thi: article, even if it turns out
that the article was adulterated or misbranded.
The Act does
not dispense with proof that the article of food is adulterated,
misbranded or that its sale is prohibited: it enacts that a vendor
selling articles of food adulterated or misbranded cannot plead
merely that he was ignorant of the nature, substance or quality
174
SUPREME COURT REPORTS
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[1971) 1 S.C.R.
{)f the- goods.
A statute enacted by
the
Parliamen~
i~ .the
interest of public health (which is generally made m s~m1!ar
statutes elsewhere) imposing liability for an
offence
without
proof of a guilty mind ·does not per se impose restrictions on
the freedom to carry on trade which are unreasonable.
It is true that stringent penalties are .provided under s. 16
(l)(a).
A vendor O'B adμlterated, misbranded or prohibited
articles of food is punishable with imprisonment for
a term
which shall not, in the absence of adequate and special reasons,
be less than six months, and which may extend to six years, and
with fine which shall_ not be less than one thousand rupees. But
for the protection of the public by ensuring the purity of articles
{),f food supplied to the people and preventing malpractices by
the traders in articles of food, severity of the penalties is not
so disproportionate to the gravity of the offence that it may be
deemed unreasonable.
-
We are again unable to accept the argument that under the
Act even when an article is purchased not as
an
article of
food, but for use otherwise, the vendor will be deemed guilty
if the article does not conform to the prescribed standards, or
is as an article of food adulterate or
misbranded.
Counsel
said that coconut oil is used in the State of Kerala as a cooking
medium, and sale of adulterated coconut oil may in Kerala be
an offence under s. 16, but in other parts of the country where
coconut oil is not used as a cooking medium and is used as a
component of hair oil or for other purposes,
it amounts to
imposing an unreasonable restriction to penalise the vendor
who sells coconut oil knowing that the purchaser is not buying
it as a cooking medium.
But there are no articles which are
used as food only in one part, and are not at all used as food
in another part of the country.
Even coconut oil is used as a
cooking medium by certain sections of the people in parts of
India other than Kerala.
In any event it is always open to a
person selling an article capable of being used as. an article of
food as ~ell as for other purpose to inform the purchaser by
clear notice that the article sold or supplied is not intended to
?e used .as an article of food.
What is penalised by s. 16 (1) is
1~nportat10n manufacture for sale, or storage, sale or distribut10n of any article of food. If what is imported manufactured
or stored, sold or distributed is nnt an article of food, evidently
s. 16 can have no application.
'.fhe various i~ems in the Schedule seting out standards of
quality use techrucal expressions with which an ordinary retail
dealer may not be familiar, and also set out percentages of
components which the dealer with the means at his command
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ANDHRA GRAIN MERCHANTS V. UNION (Shah, J.)
175
cannot verify.
But by s. 3, the Central Govrenment has to sec
up the Central Committee for Food ·standards to
advise
the
Central and the State Governments on matters arising out of
the administration of the Act.
The Committee consists of experts and representatives of the Central Government and of the
State Governments and the Director General of Health Services
is its Chairman.
Under s. 23 (1 )(b) the Central Government
makes rules prescribing the standards of quality and the limits
of variability permissible in any article of food.
The rules are
made after consultation with the Committee for Food Standards.
The standards set out in the Appendix to the Rnles are prescribed after consultation with the Committee for Food Standards.
It has not been even urged that the standards have been fixed
arbitrarily.
Apart from a general argument that small retail
dealers may not be in a position to ascertain whether goods
purchased by them or in their possession are according to the
standards, no specific argument was advanced that the standards, are not normal, or that the variations in quality during the
course of storage are unreasonably restricted.
This Court in State of Uttar Pradesh v. Kartar Sing/1 C) in
which in dealing with an argument of invalidity of the rule setting
out standards under the Prevention of Food Adulteration . .\ct
observed:
'The standards themselves, it would be noticed,
have been prescribed by the Central Government on
the advice of a Committee which included in its composition persons considered experts in the field of food
technology and food analysis.
In the circumstances, if
the rule has to be struck down as imposing unreasonable
or discriminatory standards, it could not be done merely
on any a priori reasoning but only as a result of materials
placed before the Court by way of scientific analysis.
That where a party seeks to impeach the
validity of a rule made by a competent authority . . .
the burden is on him to plead and prove the infirmity is too well established to need elaboration. If,
therefore, the respondent desired to challenge the validity of the rule on the ground either of its unreasonableness or its discriminatory nature, he had to lay a
foundation for it by setting out the facts necessary to
sustain such a plea and adduce cogent and convincing
evid~nce to make out his case, for there is a presumption that every factor which is relevant or material has
been taken into account in formulating the classification of the zones and the prescription of the minimum
(I) [1964] 6 S.C.R. 679.
176
SUPREME COURT REPORTS
[1971] 1 S.C.R.
standards to each zone, and where we have a rule framed with the assistance of a Committee containing experts such as the one constituted under s. 3 of the Act,
that presumption is st.rong, 'if not overwhelming."
In the petitions a plea was raised that by the Act and the
Rules, the guarantee of Art. 14 was infringed, but no argument
was presented before us independently of the argument relating
to infringement of the guarantee under Art. 19 (1 J (g), in support of the contention that the Act infringed the guarantee of
equality before the law or equal protection of the laws. The Act
deals with the regulation of a class of traders, and in view of the
widespread malpractices, and the practical difficulties of controlling those malpractices, stringent provisions have been made by
the Act.
The classification is founded on an intelligible differentia and the differentia has a rational relation to
the object
sought to be achieved. The provisions of the Act again do not
invest arbitrary authority upon those who are to administer the
Act, nor can it be said that the standards prescribed are arbitrary.
The Act does not infringe the guarantee of Art. 20 ( 3) of
the Constitution.
By that clause no person accused
of
any
offence shall be compellec.1 to be a witness against himself.
But
by enacting that a plea by the vendor in a prosecution for an
offence pertaining to sale of adulterated or misbranded article
of food, that he was ignorant of the nature, substance or quality
will not be a defence, the guarantee under Art. 20(3) is not
infringed.
The vendor when charged with an offence is
not
thereby compelled to be a witness against himself.
Nor can it
be said that by making the report of the Director of Central
Food Laboratory conclusive evidence of the facts stated therein,
any such infringement is intended. The provision has been made
with a view to secure formal evidence o.f facts without requiring the
Director to remain present, and in the interest of effective administration of the Act, the certificate signed by the Director of the
Central Food Laboratory is made final and conclusive evidence
of the facts stated therein:
The Director is a highly
placed
official, an expert in determining the nature, substance and quality of food, and is wholly disinterested in the result of any case
coming before the Courts. It is difficult to appreciate how conclusiveness attributed to the certificate of the Director compels
the vendor charged with an offence under the Act to be a witness
against himself.
The petitions fail and are dismissed with costs.· One hearing
fee.
Y.P.
Petitions aismissed.
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